Conference menu
Conference menu
UNIQUE EVENT, EXCEPTIONAL FOOD
Excellent coffee breaks with a buffet of delicous snacks, tasty lunches and exquisite dinners composed by the Amarylis Restaurant's Chef, definitely enrich any meeting organised at Queen Boutique Hotel.
Category
Coffee break
Mini Coffee Break
Cold and Hot Beverages
- freshly brewed coffee (unlimited)
- fresh milk (unlimited)
- tea (unlimited)
- white and brown sugar, sweetener, decaffeinated coffee, lemon (unlimited)
- boiling water (unlimited)
- still / sparkling water (250 ml per person)
- apple juice / orange juice (250 ml per person)
os. 39 zł netto
Standard Coffee Break
Cold and Hot Beverages
- freshly brewed coffee (unlimited)
- fresh milk (unlimited)
- tea (unlimited)
- white and brown sugar, sweetener, decaffeinated coffee, lemon (unlimited)
- boiling water (unlimited)
- still / sparkling water (unlimited)
- apple juice / orange juice (unlimited)
os. 44 zł netto
Premium Coffee Break
Cold and Hot Beverages
- freshly brewed coffee (unlimited)
- fresh milk (unlimited)
- tea (unlimited)
- white and brown sugar, sweetener, decafeinated coffee, lemon (unlimited)
- boiling water (unlimited)
- still / sparkling water (unlimited)
- apple juice / orange juice (unlimited)
- smoothies: orange, mango, passion fruit or spinach, kale, aloe (100 ml per person)
- mocktails: strawberry, raspberry or peach, pineapple (100 ml per person)
os. 52 zł netto
⠀
Sweet Buffet
Chocolate Muffin
1 szt./os. 14 zł netto
Sweet Buffet
Lemon Meringue Tart
1 szt./os. 14 zł netto
Sweet Buffet
Danish Pastries (with pudding and fruit or nut mousse)
2 szt./os. 12 zł netto
Sweet Buffet
Selection of Homemade Cakes
2 szt./os. 12 zł netto
Sweet Buffet
All-Butter Croissants
2 szt./os. 11 zł netto
Sweet Buffet
White Chocolate Filled Doughnuts
2 szt./os. 11 zł netto
Sweet Buffet
Vanilia Cream-Filled Choux Puffs
2 szt./os. 11 zł netto
⠀
Selection of Mini Desserts
Panna Cotta With Raspberry Sauce
1 szt./os. 11 zł netto
Selection of Mini Desserts
Chia Pudding with Coconut Milk and Mango Purée
1 szt./os. 11 zł netto
Selection of Mini Desserts
Mini Tiramisu
1 szt./os. 11 zł netto
Mini Desserts
Individual Caramel Chocolate Dessert with Forest Fruit Preserv
1 szt./os. 11 zł netto
Mini Desserts
Individual Raspberry Dessert with Raspberry Jelly
1 szt./os. 11 zł netto
Mini Desserts
Selection of Tartlets with Cream and Jam
1 szt./os. 11 zł netto
Mini Desserts
Fresh Fruit Salad
1 porcja/os. 10 zł netto
Mini Desserts
Fresh Fruit Segments
100 g/os. 10 zł netto
⠀
Cold Savoury Buffet
Selection of Tartines with Cream Cheese, Cheese, Cold Cuts, Smoked Salmon and Vegetables
2 szt./os. 17 zł netto
1 szt./os. 10 zł netto
Cold Savoury Buffet
Rolls with Cheese and Cold Meats
2 szt./os. 17 zł netto
1 szt./os. 10 zł netto
Cold Savoury Buffet
Croissant with Cream Cheese and Smoked Salmon
1 szt./os. 14 zł netto
Cold Savoury Buffet
Croissant with Cured Ham, Sun-Dried Tomato and Rocket
1 szt./os. 14 zł netto
Cold Savoury Buffet
Mini Quiches
2 szt./os. 14 zł netto
Cold Savoury Buffet
Pumpernickel Bread with Smoked Salmon
2 szt./os. 14 zł netto
Cold Savoury Buffet
Puff Pastry with Creamy Filling and Vegetables
2 szt./os. 13 zł netto
Cold Savoury Buffet
Puff Pastry with Pepper Paste and Mustard
2 szt./os. 13 zł netto
Cold Savoury Buffet
Wasa Crispbread with Hummus and Sun-Dried Tomatoes
2 szt./os. 13 zł netto
Cold Savoury Buffet
Selection of Mature Cheeses and Cured Meats
200 g/os. 150 zł netto
Cold Savoury Buffet
Selection of Mammoth and Kalamata Olives
200 g/os. 38 zł netto
Cold Savoury Buffet
Italian Grissini Breadsticks
250 g/os. 38 zł netto
⠀
Salads
Roasted Beetroot Salad with Pomegranate and Fresh Coriander
1 porcja/os. 13 zł netto
Salads
Broccoli Salad with Feta Cheese and Sun-Dried Tomatoes
1 porcja/os. 13 zł netto
Salads
Pear, Blue Cheese and Walnut Salad
1 porcja/os. 13 zł netto
Salads
Caprese Salad
1 porcja/os. 13 zł netto
Salads
Couscous with Vegetables and Mixed Leaves
1 porcja/os. 11 zł netto
Salads
Mixed Leaves with Vegetables and Mustard Dressing
1 porcja/os. 11 zł netto
⠀
Premium Selection (available from 11 am)
Mini Beef Burgers with Vegetables, Cheddar Cheese and BBQ Sauce
1 szt./os. 16 zł netto
Premium Selection (available from 11 am)
Tortilla with Chicken, Cheese, Vegetables and Thousand Island Dressing
1 szt./os. 16 zł netto
Premium Selection (available form 11 am)
Chicken Wings in a Honey and Oyster Sauce Glaze with Coriander and Peanuts
3 szt./os. 16 zł netto
Premium Selection (available from 11 am)
Duck Confit Croquettes
2 szt./os. 16 zł netto
Premium Selection (available from 11 am)
Puff Pastry with Pulled Pork and Braised Vegetables
1 szt./os. 14 zł netto
Premium Selection (available from 11 am)
Lasagne with Braised Vegetables and Tomato Sauce
1 szt./os. 14 zł netto
Premium Selection (available from 11 am)
Marinated Oyster Mushrooms, Fried in Panko Breadcrumbs, with Chipotle Mayonnaise
50 g/os. 14 zł netto
Premium Selection (available from 11 am)
Roasted Peppers with Couscous and Leek Sauce
1 porcja/os. 14 zł netto
Premium Selection (available from 11 am)
Bacon-Wrapped Plums
2 szt./os. 12 zł netto
Premium Selection (available from 11 am)
Stuffed Mushrooms
2 szt./os. 12 zł netto
Premium Selection (available from 11 am)
Tempura Broccoli with Cheese Sauce
2 szt./os. 12 zł netto
Lunch served 3-courses menu
The menu includes fresh water, bread and butter
Soup
- Onion consommé with bacon chips
- Beetroot cream
- Red lentil cream
- Cauliflower cream with walnuts
- Roasted pepper cream with croutons
- Potato cream with curry
- Beef broth
- Fish soup
Main course
- Chicken fillet in Parma ham with sun-dried tomatoes, polenta, confit carrots
- Tukey fillet in sage sauce, potato cream, boiled vegetables
- Beef in dark sauce, pearl barley, roasted beetroots salad
- Battered cod in lemon sauce, rice with vegetables, herb pesto
- Spinach pancakes with vegetables
- Rigatoni pasta in gorgonzola sauce
- Cabbage steak with potato dumplings, smoked onion purée
- Baked cauliflower with cauliflower purée, green peas, lemon oil
Dessert
- Chocolate cake with seasonal fruit
- Pear boiled in white wine with crunch
- Ginger cream
- Fresh fuit cream
- White chocolate mousse with spicy crunch
- Chocolate soufflé
Lunch served 4-courses menu
The menu inludes fresh water, bread and butter
Starters
- Young beetroots with regional cheese, red onion confiture, salad
- Salmon gravlax
- Liver pate with blackcurrant
- Traditional beef tartare
Soup
- Onion consommé with bacon chips
- Beetroot cream
- Pumpkin cream
- Mushroom cream
- Corn cream
- Roasted pepper cream with croutons
- Beef broth
Main course
- Chicken fillet in plum sauce, pearl barley with smoked plums, onion comfiture
- Beef cheek, fennel salad, horseradish and potato purée
- Veal tenderloin in blue cheese or mushroom sauce, roasted potatoes, green beans
- Halibut fillet with beurre blanc sauce, cauliflower, parsley purée, quinoa
- Risotto with seasonal mushrooms
- Seafood risotto
- Baked cauliflower with cauliflower purée, green peas, lemon oil
- Cabbage steak with potato dumplings, smoked onion purée
Dessert
- Crème brûlée
- Crispy tart with cream pâtissière
- Raspberry mousse with white chocolate
- Dark chocolate mousse with cherries
- White chocolate mousse with spicy crumble
- Red currant panna cotta
Hot Buffet
Min. 15 pax
The menu includes fresh water, bread and butter
Choose 1 option
Soup
- Guinea fowl consommé
- Onion consommé with bacon chips
- Red lentil cream
- Leek cream
- Roasted pepper cream
- Beef broth
Choose 1 option
Main course - meat
- Chicken fillet in Parma ham
- Turkey fillet in herb sauce
- Roasted veal in sage sauce
- Pork tenderloin in mushroom sauce
- Loin roulade with mushrooms
- Beef in dark sauce
Choose 1 option
Main course - fish
- Cod in batter
- Halibut fillet with julienne vegetables
- Pike-perch fillet in spinach
- Salmon in herbs
- Trout in eggplant and zucchini
- Fried prawns and calmari
Choose 1 option
Main course - vegetarian/vegan
- Gnocchi in mushroom sauce
- Lasagne with spinach and sundried tomatoes
- Rigatoni pasta in gorgonzola sauce
- Grilled zucchini
- Buckweath with mushrooms
- Spinach pancakes with vegetables
Choose 2 options
Side dishes
- Black bean with tomatoes
- Pearl barley
- Corn polenta
- Potato puree with horseradish
- Rice with vegetables
- Potato gratin
Choose 2 options
Vegetables and salads
- Green bean with cherry tomatoes
- Grilled vegetables
- Salad mix
- Caesar salad
- Carrot and parsley tagliatelle
- Vegetable casserole
Choose 2 options
Dessert
- Chocolate cake with seasonal fruit
- Crème brûlée
- Mint panna cotta with fruit
- Apple strudel
- Tart with white chocolate
Contact us
Do you have any questions? write to us
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